Restaurants By Cuisine: BELGIAN
CAFÉ DE BRUXELLES
Greenwich Village
118 Greenwich Ave. (13th St.) New York, NY, 10011 (212) 206-1830
A place for Belgians to get homesick. After a trip to this Greenwich Village Flemish standby where the variety of mussels is amazing and is matched by an equally impressive beer list, health servings” and reasonable prices make this place a great spot for visitors.
 
MARKT
401 W 14th St. New York, NY 10014-1003
(212) 727-3314
This Belgian bistro and Meatpacking District pioneer is still stylish after all these years. The sprawling dining room features dark-wood details, brass railings and a gleaming 60-foot bar, complete with raw-bar selections on ice and more beer taps than you can count. The Belgium-inspired restaurant, which specializes in seemingly countless varieties of creative frites, gets especially busy on warm summer nights, when groups take to the sidewalk tables and to the bar for icy ales, oysters and everything from lobster salads to simple fish entrees.
 

POMMES FRITES
123 Second Ave. New York, NY 10003-8319
Cross Street: Between Seventh Street and St. Marks Place
Phone: (212) 674-1234
Belgian-style fries served to-go in a cone. This tiny East Village storefront goes through more than 1,000 pounds of potatoes daily. Frites lovers line up for a cone filled with fries and loaded up with one or two of the 26 cheesy, meaty toppings. Authentically Belgian, the fries here are hand-cut and twice-fried, but the drippings span the globe: roasted garlic mayonnaise, satay peanut sauce and the complimentary house-special mayonnaise, ketchup and raw onions.

 
 
 
 
 
 
 


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