Restaurants By Cuisine: CAVIAR
CAVIAR RUSSE
538 Madison Ave. New York, NY 10022-3215
(212) 980-5908
Luxury caviar house and cigar lounge.
Located on the second floor of a small Madison Avenue building, Caviar Russe. The room is boasting heavy crystal chandeliers, green velvet walls and cozy tables.
Owned by one of the most prominent caviar importers in the world, this place offers eclectic fine dishes such as Maine oysters with beluga and sake and miniature lobster profiteroles stuffed with sweet tail meat. To wash it all down, choose from an impressive selection of global vodkas and vintage champagnes. After the meal, consider the cigar lounge.
 
CAVIARTERIA
502 Park Ave. New York, NY 10022-1108
Cross Street: 59th Street
(212) 759-7410
The world's finest delicacies counter filled with tins of caviar and foie gras. The bar seats six, several tables and comfortable booths. Caviarteria presents its extraordinary menu with in a plain and simple setting.

The caviar sampler is great; a quarter-ounce each of sevruga, osetra and beluga with creme fraiche and toast points. Reasonable domestic caviars include American sturgeon caspian style and the orange Carolina trout roe, accompanied by buckweat blinis. Smoked salmon, amazing Kobe beef carpaccio and tasting platters with foie gras and exotic wild boar are also worth a try.
 
 
 
 
 
 
 


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