Restaurants By Cuisine: MIDDLE EASTERN
PASHA
70 W 71ST St. New York, NY 10023-4236
Phone: (212) 579-8751
Refined Turkish cuisine in a luxurious Upper West Side.
Pasha offers highly rated Turkish cooking in a beautiful and elaborately decorated setting close to Lincoln Center. Sidewalk seating at a handful of tables offers a view of the passing scene. Dishes include grilled lamb chops; cornmeal-crusted grilled brook trout; and grilled lamb slices topped with yogurt, as well as a vegetarian casserole. Appetizers include shepherd's salad, grilled octopus and mint lamb dumplings. Dessert selection include a baked apple with pistachio ice cream.
 
LAYLA
TriBeCa
211 W. Broadway (Franklin St.) New York, NY, 10013 (212) 431-0700
At this very atmospheric TriBeCa celebration restaurant, Busty belly dancers and Mideastern fare is the main focus. A lively spot
featuring mosaics above the bar and spacious booths. Outdoor tables, set on a raised iron patio, make for first-rate street-side dining in season. The Mediterranean menu features homemade baba ghanouj, braised lamb, couscous, grilled Greek farmers cheese in grape leaves and grilled octopus salad. For dessert, chocolate-banana baklava and Turkish coffee creme caramel.
 


 
 
 
 
 
 
 
 


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