CRAFT Flatiron
District
43 E. 19th St. (bet. B'way & Park Ave. S.) New York,
NY, 10003 (212) 780-0880
Tom
Colicchio’s handsome Flatiron New American build
your own menu by selecting from a roster offabuluse dishes.
GRAMERCY
TAVERN
Cuisine: New American
42 E. 20th St. 212-477-0777
The food at Gramercy Tavern have always been extraordinary.
Gorgeous first class Eastsider serving extravagant American
under the leadership of chef Tom Colicchio, His extraordinary
use of luxurious ingredients can be vividly seen in his
dishes. Coliccio’s culinary charm and maturity displays
seductive flavor combinations. Attentive service and elegant
setting makes this place one of New York top notch.
MESA
GRILL 102 Fifth Ave. 212-807-7400 Cuisine: American/Southwestern
Flatiron District
102 Fifth Ave. (bet. 15th & 16th Sts.) New York, NY,
10011 (212) 807-7400
Serving Chef Bobby Flay's bold American flavors in a unique
high energy environment, Mesa Grill sizzles all of the
time as it lives up to it's acclaim. "Our goal with
Mesa Grill has always been to create an atmosphere of
what I call serious fun. Behind the exciting, playful
food, there is a strong vision of American cuisine,"
says Chef Bobby Flay.
PERIYALI 35 W. 20th St. 212-463-7890
Cuisine: Greek/Mediterranean
A New York classic, serving perfect Greek standards with
a lavish feel.
No. 1 NYC upscale Grseek, The welcoming atmosphere, extraordinary
fish and greek dishes are a legendary Mediterranean experience.
VERITAS
Flatiron District
43 E. 20th St. (bet. B'way & Park Ave. S.) New York,
NY, 10003 (212) 353-3700
Incredible wine
list top notch Flatiron New American of chef Scott Bryan’s.
Highly innovative dishes as well as the prix fixe menu;
at $68 and the romantic setting help make every meal here
truly a culinary dinning experience.
