WD-50
50 Clinton St. (bet. Rivington & Stanton Sts.) New
York, NY, 10002 (212) 477-2900
This
Lower East Side American-Eclectic is a showcase for chef
wizardry. Chef Wylie Dufresne ventures into the food twilight
zone with genus cuisine as he surprising gusts with extraordinary
flavor combinations.
ÁPIZZ
217 Eldridge St. (bet. Rivington & Stanton Sts.) New
York, NY, 10012 (212) 253-9199
this welcoming Italian pleases patrons with bold flavors
of wood-burning oven smoke-scented pizzas.”
