ASIA
DE CUBA Cuisine : Asian-Latin Fusion
Morgans Hotel, 237 Madison Ave. 212-726-7755
Flavorful Asian-Latin fusion cuisine, housed in hotelier
Ian Schrager's sleek Morgans Hotel.
White curtains, handsome wood paneling and bursts of color
and seductive lighting dominate this beautiful place.
Asia de Cuba captures a retro feeling that's warm and
inviting. The focal point is a long, communal marble table
set for 34, where solo diners meet and share good portions
of of latin-fusion.
On the whole, the Asian-Latin fusion food is well-executed.
The Thai beef salad, an artful combination of seared,
thinly sliced beef topped with Asian greens, avocado,
orange segments and crisp noodles with a fiery vinaigrette.
Tunapica, tuna tartare mixed with Spanish olives, black
currants and almonds.
HANGAWI
Cuisine: Korean/Vegetarian
12 E. 32nd St. 212-213-0077
For Korean vegetarian lovers it’s a must, spiritual Asian
experience and exotic treats that makes you feel closer
to Zen. Mrs. Park emphases is on herbs, exotic fruit,
rice and unusual dishes. Sitting on the floor is traditional.
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WOLFGANG'S
STEAKHOUSE
4 Park Ave. (33rd St.) New York, NY, 10016 (212) 889-3369
